Kulkuls Recipe for Christmas: Christmas is widely known with a lot of fervor and gaiety in India as in various sector factors. If now not anywhere, excessive great areas ruled with the helpful resource of Christian agencies mark the start anniversary of Jesus Christ inside the most critical shape. Christmas meal traditions pass beyond plum cake and gingerbread cookies.

Christmas Recipe Kulkuls (Kidiyo)

In Goa, you’ll see most households making prepared sweet confectionery, referred to as Kulkuls, a lot before the festive season. Kulkul (stated as ‘kal-kal’) are candy dough fritters fashioned into small curls. About an inch in length, the pastry curls are deep-fried and glazed with thick sugar syrup.

Crunchy and sweet, these chew-sized Christmas confections are high-quality and addictive. They bring warmth to the soul, and Kulkuls spell consolation in each chew.

Benefits

• Kulkuls Christmas sweet is rich in fiber.
• Kulkul’s Christmas sweet consists of a good amount of vitamins, iron, magnesium, and phosphorus.
• Kulkuls Christmas sweet is also rich in manganese and selenium.
• Kulkuls Christmas sweet gives you Instant Energy.
• Kulkuls Christmas sweet Increases Iron in your body.
• Kulkuls Christmas sweet Supports the Nervous System and is good for your Heart Health.
• Kulkuls Christmas sweet Promotes Weight Loss and Stimulates Lactation.
• Kulkuls Christmas sweet has a Diabetic Diet and is rich in antioxidants.
• Kulkuls Christmas sweet makes you happy.

How To Make Kulkuls Recipe for Christmas Without Egg

To make Kulkuls, first integrate flour, sugar, and a pinch of salt. Then upload milk and Butter. Knead to produce top-notch dough. Please leave it on an available day within the fridge to upward push. Following the day, partition the mixture into pea-sized balls and stretch and roll them into twists.

You can use Kulkul molds or the again of a fork to make it happen. Profound fry the twists and throw them in thick sugar syrup. Then go away them on a tray to dry and cool down. Kulkuls are prepared!