Jesse Kelly Burger Recipe
Jesse Kelly Burger recipe is a popular Burger recipe in the United States, this burger recipe is flavorful and juicy, made with few easily available ingredients. Jesse Kelly Burger can be made, and eaten anytime. The main ingredients required are meat, some veggies, cheese, burger buns, mayonnaise, and some other simple items.
Burger Bun and meat are the key ingredients to this recipe that can make or ruin it. Choosing the best quality soft buns and 80% meat to 20% fat ratio beef is essential.
Jesse Kelly Burger can be served along with french fries, Quinoa salad, onion rings, bbq baked beans, or pasta salad. Let us see how to make this beginner-friendly Jesse Kelly Burger.
Why Jesse Kelly Burger is Famous?
Jesse Kelly Burger is a culinary sensation known for his innovative approach to burgers and his passion for crafting extraordinary flavor combinations. With a distinct vision for redefining traditional burgers.
Jesse Kelly Burger has captured the hearts and taste buds of food enthusiasts worldwide. Each burger creation is a work of art, meticulously crafted with premium ingredients and a flair for creativity.
One of the standout features of Jesse Kelly Burger’s creations is the attention to detail.
Whether it’s the crunch of caramelized onions, the tangy kick of a special sauce, or the melt-in-your-mouth tenderness of a perfectly cooked patty, Jesse Kelly Burger consistently delivers a sensory delight.
In addition to his culinary prowess, Jesse Kelly Burger is also committed to sustainability and supporting local farmers and suppliers. He sources high-quality, ethically produced ingredients, promoting a farm-to-table philosophy that aligns with his dedication to creating exceptional food.
Jesse Kelly Burger Recipe Benefits
1. Unforgettable Flavors:
Jesse Kelly Burger’s creations are bursting with extraordinary flavors that tantalize the taste buds. From unique ingredient combinations to carefully crafted homemade sauces, each bite is a journey of taste sensations that will leave you craving for more.
2. Culinary Innovation:
Jesse Kelly Burger pushes the boundaries of traditional burger-making, constantly reinventing and reimagining the possibilities. With a commitment to creativity, his innovative approach brings a fresh and exciting twist to the world of burgers, making each bite a truly unique and memorable experience.
3. Attention to Detail:
Every burger crafted by Jesse Kelly Burger is a work of art, meticulously composed to ensure a perfect balance of flavors, textures, and visual appeal. From the juiciness of the patty to the freshness of the toppings, every element is carefully considered to deliver a burger that is both delicious and visually stunning.
4. High-Quality Ingredients:
Jesse Kelly Burger prioritizes sourcing high-quality ingredients, focusing on freshness, sustainability, and supporting local farmers and suppliers. By using premium, ethically produced ingredients, Jesse Kelly Burger ensures that each bite is not only delicious but also aligns with the values of sustainability and responsible sourcing.
5. Culinary Adventure:
By experimenting with diverse flavors and ingredients, Jesse Kelly Burger takes you on a culinary adventure. Each visit to Jesse Kelly Burger is an opportunity to discover new taste combinations and expand your culinary horizons.
6. Exceptional Craftsmanship:
Jesse Kelly Burger’s commitment to excellence and attention to detail shines through in every aspect of his creations. From the precise cooking of the patty to the artful arrangement of toppings, his burgers showcase exceptional craftsmanship, elevating the dining experience to a whole new level.
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Quick Recipe Tips
- Prepare the patty mixture by mixing the patty ingredients.
- Make a ball from this mixture and flatten the edges.
- On a skillet, grill the patties evenly on both sides.
- In a mixing bowl, mix Mayonnaise, dijon mustard, and honey to make honey mustard sauce.
- Now assemble the burger neatly by grilling the burger buns, placing veggies, and patty, and spreading the sauce on the insides. Jesse Kelly Burger is ready to savor.
Jesse Kelly Burger Recipe Step By Step
Step 1: Preparation of Patties:
In a mixing bowl, add ground beef, onion, mustard, garlic, salt, ketchup, and pepper. Mix well the ingredients to bring them together. To make patties, moisten your hands using water, then create a medium-sized ball of the ground mixture, flatten it, and form the edges. Now place cheese on top of it at the center and make a ball. Again flatten it once more.
Step 2: Grill the Patties:
Heat the skillet on medium heat, brush the pan with olive oil. Grill the hamburger patties on it. First, grill one side of the Burger for 5 minutes and then flip and cook another side.
Step 3: Preparation of Sauce:
In a small mixing bowl, mix Mayonnaise, dijon mustard, and honey. Combine well the ingredients and the honey mustard sauce is ready.
Step 4: Assembling the Burger:
Cut the Burger bun in half, and toast the soft side on the grill for about a minute. To these sides, spread sauce, top with a tomato slice, lettuce leaves, onion, and season with pepper and salt. Finally place the Burger patty, spread some more sauce on top, and stack the remaining half burger bun on top.
Video
Video Credit: Tasty
Jesse Kelly Burger Recipe
Jesse Kelly Burger recipe is a popular Burger recipe in the United States, this burger recipe is flavorful and juicy, made with few easily available ingredients.
Type: Snacks
Cuisine: American
Keywords: Jesse Kelly Burger Recipe, Burger Recipe
Recipe Yield: 4
Calories: 535
Preparation Time: PT10M
Cooking Time: PT15M
Total Time: PT25M
Recipe Video Name: Jesse Kelly Burger Recipe
Recipe Video Description: Jesse Kelly Burger recipe is a popular Burger recipe in the United States, this burger recipe is flavorful and juicy, made with few easily available ingredients.
Recipe Video Thumbnail: https://foodrecipetips.com/wp-content/uploads/2023/07/Jesse-Kelly-Burger.webp
Recipe Ingredients:
- 1 pound ground Beef
- 1 cup Cheese
- ½ cup diced onion
- 4 hamburger bun
- 1 ½ tbsp mustard
- ¾ tbsp minced or powdered garlic
- ⅓ cup tobasco Ketchup
- Salt
- Pepper
- Olive Oil
- ½ cup Mayonnaise
- 1 tbsp dijon mustard
- 1 tbsp honey
- Lettuce leaves
- Tomato and onion slice
Recipe Instructions:
Making Jesse Kelly Burger:
- Prepare the patty mixture by mixing the patty ingredients. In a mixing bowl, add ground beef, onion, mustard, garlic, salt, ketchup, and pepper. Make a ball from this mixture and flatten the edges.
- On a skillet, grill the patties evenly on both sides and first, grill one side of the Burger for 5 minutes and then flip and cook another side.
- In a mixing bowl, mix Mayonnaise, Dijon mustard, and honey to make honey mustard sauce.
- Now assemble the burger neatly by grilling the burger buns, placing veggies, and patty, and spreading the sauce on the insides. Jesse Kelly Burger is ready to savor.
Ingredients
Adjust Servings
1 pound ground Beef | |
1 cup Cheese | |
½ cup diced onion | |
4 hamburger bun | |
1 ½ tbsp mustard | |
¾ tbsp minced or powdered garlic | |
⅓ cup tobasco Ketchup | |
Salt | |
Pepper | |
Olive Oil | |
½ cup Mayonnaise | |
1 tbsp dijon mustard | |
1 tbsp honey | |
Lettuce leaves | |
Tomato and onion slice |
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